Corn Starch is used in a wide variety of applications, from mineral make up, bath bombs, in soaps, and cooking. It is also used as a talc replacement.
Corn Starch can replace talc 1:1 in most formulations.
Physical Form: White to slightly off white fine powder
Country of Origin: United States
Best Used By: One year from date of purchase.
Shelf Life: One year from manufacturing date. Keep in cool place and in air tight container.